11/30/2023 0 Comments Pampered chef chopper review![]() This handy tool might be a great addition to your kitchen if you're looking for an efficient way to create precise cuts without taking a master class. Mandonlines can be a huge help in the kitchen when slicing large amounts of produce and mean you can still achieve those clean uniform slices without being a secret professional chef. Looking for a great way to achieve those perfectly thin-sliced tomatoes or scalloped potatoes even if you don't have expert knife skills (or the best knives)? Try a mandoline. Three-year guarantee for noncommercial use.We updated this article in April 2023 to include additional information from long-term testing and a new recommendation, the Fullstar All-in-1 Vegetable Chopper.Refer to our website or the sales receipt for details. Three-year guarantee for noncommercial use.Place the board over the food bin aligning the green knob on the same side as the food pusher and the food chute. Align the green plunger over the same side where the food pusher and the food chute are. Place the food pusher and the food chute on one side nested in the food bin. Close the cover over the cutting blades on the board. Ensure the plunger is in the locked position. We do not recommend storing food in the food bin. Harder foods may require a little more pressure do not force any food that won’t cut with minimal pressure. Use the food pusher to help guide the food through the blade while quickly pressing down on the pusher. 1–8 mm = range of slice options 8 = perfect fry cut 4 = perfect julienneģ. Each number represents the millimeter thickness. Turn the bottom dial on back of the board to the desired thickness. ![]() ![]() Full slices Thick julienne slices Thin julienne slices 2. Once assembled, ensure the plunger is unlocked, turn the top dial on the back of the board to the desired cut style. Use caution to not let go of the plunger after unlocking as this may cause the product to become unstable.ġ. To unlock the plunger, push and twist the knob counterclockwise and slowly let the plunger spring upwards. Pull back on food chute to ensure it’s securely attached. To attach the food chute, slide the green food chute button up while sliding the chute into position let go of the button once the chute is in place. Slide the cover downward to expose the cutting area. The tunnel underneath the food bin should rest on top of the kickstand bar and snap into place. Place the food bin with the notched end positioned against the back of the board. Remove the food chute and the food pusher from the food bin. Open the kickstand until it locks into place. Otherwise, food may fall on the blade and cut lengthwise when pushed with the food pusher.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |